When you're a little bit over acai... Dragon fruit! Find Nourishmii frozen dragon fruit now in our freezer and create your bowl, like this beautiful example from Co Yo.

In store now: Brooklyn Brine pickles have an awesome new friend - dairy free secret sauce! Creamy, sharp, sweet, tart, smokey, tangy, secretive, and soo sooo good.
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When it's 30 degrees at 9am, it pays to remember the good bits of summer: like these super flavourful biodynamic tomatoes from Inverleigh, Victoria.
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We'll be closed for tomorrow's public holiday. Open again Friday, where almost James & the Giant Peach sized biodynamic juicy yellow peaches await!
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On the one hand, it's a little bit stupid hot. On the other, we have organic pineapple!! And white peaches, and plums, cherries... all the things that make summer good
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Peak organic blueberry, and berry generally, season! Blueberries are in good supply at the moment.
But we can also highly recommend buying a plant, or ten (easy to grow and maintain), for home. And ending summer days by picking a handful and shoving them in your gob all in one go. Flavour explosion! Or you can save them and savour them. Whatever works
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A small parsley forest recently arrived! After several months of being unavailable due to Victoria's 'interesting' weather
🙂. So easy to take food for granted, and the farmers that grow it. Eat seasonal
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Helloooo 2017! Helloooo a new year of seasonal organic produce to look forward to! May all your 2017 nectarines be juicy, bananas sweet and leafy greens plentiful
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Well, Christmas is nigh! We'll be open 9am to 4pm Christmas Eve, for all your last minute organic cherry and ethical gift giving needs
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🍒. We then reopen on Wednesday 28th.
A safe, relaxing and merry Christmas to all, from all at Edes & Bibi.
Edes & Bibi a changé sa photo de couverture.
We have OMG good organic cherries, fresh from Ruffy, Victoria
😍. The weather's been a bit rough on cherries this season so there's not as many around as usual. Savour them while you can!
The start of summer fruit heaven! Organic in season for December courtesy of Australian Organic. Happy eating, happy Friday
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