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We stopped by Pakistan Fashion Week 11 in London for a few of their catwalk shows. Organised by Riwayat and held at the opulent Lancaster House, the blend of East meets West, shone as stunning designs took to the catwalk. #PFW11 Enjoy! - Our thanks to OlympusUK cameras with whose gear we captured this video :)

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Everybody loves Chinese food, but sometimes a chef takes it up a notch delivering something different, better, to be enjoyed. We join Andrew Kwok from The Good Earth chain located in and around London, who takes us through a selection of their unique dishes, beginning with their wasabi prawns, delicious!

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99 Names Of God Book Launch
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Festival Of Tulips, Dunsborough Park
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#NoMuslimBan Protest London Feb 4th 2017
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Cricket legend Younis Khan Younis Khan speaks to IB Presenter Dr Shagufta about his support for The Citizens Foundation - TCF The Citizens Foundation, USA TCF Volunteer Programmes The Citizens Foundation - UK In our impromptu interview he also talks about his favourite food and his favourite travel destination. Enjoy :)

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The Floral #AfternoonTea at Lancaster London celebrates all that is spring in a perfect setting with a view of Hyde Park. Delicious!

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A fascinating insight into preserving the culture of Hong Kong 香港特區20周年 HKSAR 20 took place at Crowne Plaza London - The City with sponsors Lee Kum Kee Europe and support from Ming-Ai (London) Institute Speakers included the fantastic Chef Ken Hom, Chef Andrew Wong from A.WONG Restaurant, Andrew Kwok from The Good Earth Group, Dr Vivienne Lo, and the delightful Chef Ching-He Huang. After a demo with guests, Pesto Champion and I headed upstairs to the Chinese Cricket Club restaurant where we enjoyed a number of dishes from executive Chef Ken Wang, including Emperor Qinalong's favourite dish pictured here: butterflied crispy duck with prawns, nuts, pancakes, spring onions, cucumbers and plum sauce. Delicious!

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We joined the Muslim Doctors Association for their annual dinner in London. Our video begins with a few British Muslim Doctors sharing why they enjoy medicine, followed by a snapshot of the speeches. The keynote was delivered by Professor David Heymann from Chatham House . Well done to Dr Hina (Chair) and Dr Nadia (Vice-Chair) whose leadership demonstrates the spirit of Girl-Power in Islam ;)

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We stopped by the #MalvernSpringFestival RHS - Royal Horticultural Society RHS Malvern Spring Festival & Malvern Autumn Show where we came across some wonderful show gardens by Villaggio Verde, Howle Hill Nursery, Baines-Stiller Garden Design, Арт-проект Клюква. Ландшафтное бюро, and my favourite, Help Refugees We also heard a few words from Garden Organic and Oversley Hill Farm and Forest, and were fortunate to meet a beautiful barn owl from Barn Owl Centre. From gardens to beautiful flowers, what better treat for a day out at the Three Counties!

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A truly fabulous lunch with Parmigiano Reggiano and Aceto Balsamico Tradizionale Modena at Petersham Nurseries With radish on our plates from just 15 meters away to the most beautiful floral garnishes, delicious! Opening with an introduction by PestoChampion and head chef Damian Clisby, my thanks also to Holly, Thoroughly Modern Millie, Sally, Kirsty, and Mandy, bloggers who shared a taste of their experience of the meal. And of course chef Daniele Repetti from Nido del Picchio who along with chef Damian created a full-flavoured meal for us all. Bellissimo!

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Chef Robin Gill from The Dairy #Clapham walks us through a #Cod & #Asparagus dish. Delicious!

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One of the many faces from the #IstanbulMeetsLondon exhibition held at The Strand Gallery Showcasing some of the best Turkish Art across multiple mediums, the program runs till May 5th :)

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Discovered the most delicious #Brownies by JK Fine Chocolates at the Foodies Festival in #Brighton. Uber rich, but worth every bite!

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Stopped by Le Bao at the #CanopyMarket in #KingsCross. The buttermilk fried chicken, gochujang mayo, sesame seeds and spring onions, all served in a steamed bao bun, was glorious!

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Surf and Turf at The Jones Family Project A ribeye cooked in a Josper grill really does have that certain uber - crispy fat around the edges - yumminess to it!

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Delicious chocolates by The Cafe By Lucy Armstrong Chocolates on one of the few sandy beaches in our country. Sun, sea, sand, chocolates, yumminess :)

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Delighted to discover a Top Cat themed cake with fabulous sugar work at Cake International. There were many striking designs but this one stood out the most for me :) - And yes, it IS made of cake!

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The perfect breakfast, weekend or weekday, a waffle dressed with banana drizzled with Canadian maple syrup, yummy!

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