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Work
  • Most Valuable Employee
    • The Gardener and the Grill
      2012 to present
      The bounty of the garden meets the sizzle of the grill.
    • The Artisan Bread Machine
      2011 to present
      Making artisan bread with your almost-silent kitchen assistant--the bread machine. Bread baking is the best aromatherapy in the world!
    • Heartland: The Cookbook
      2011 to present
      Contemporary farmhouse cooking from the heart of America. Farm fresh, simple yet sophisticated, oh-so-today recipes and fabulous photos.
Education
About Judith
  • I'm a food and lifestyle writer, cookbook author, culinary instructor, spokesperson, and a recovering English major working on a novel--whew!
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