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Hot Cocoa

Hot Cocoa

From the Kitchen of Deep South Dish


1/2 cup of cocoa

1/2 cup of granulated sugar

Pinch of salt

6 cups of milk

1/2 teaspoon of pure vanilla extract

6 large marshmallows


Whisk together the cocoa and sugar; add just enough of the milk to make a paste. Pour remaining milk in while stirring until well blended. Heat over medium low, stirring often, until heated through. Remove from the heat, add vanilla and marshmallows; stir until marshmallows are melted and blended in. Pour into mugs and serve immediately.