423 Reviews
Tell people what you think
Dana Keeney
· November 4, 2017
Great food, great vibe! Stopped by for lunch yesterday, make sure you get there a little early to avoid the lunch rush. Had the rosemary, potato, red onion, spicy béchamel pizza.....delicious! They... have great pepperoni rolls, but I like the veggie rolls (cauliflower, spinach/feta, etc.) even better. We had also ordered some takeaway, and when we mentioned that they had left out one of the items they quickly fixed it and also gave us a little lagniappe too! Sweet! See More
Peter Kaufmann
· September 30, 2017
I moved to New Orleans from Jersey City, New Jersey, almost a year ago with my wife. Although I like some of the other pizzerias in New Orleans, I was missing that pizza taste from back home. I was to...ld over and over again from friends who had moved to New Orleans from NJ and NYC that Pizza D was legit. We finally decided to drive there and give it a go. The garlic knots and pepperoni pizza are the closest to thing to what I know back home. My only complaint is that they don't deliver to Mid City. Hey, not everything can be perfect, but it's definitely worth the drive! See More
Manda Sue
· December 30, 2017
Grabbed 4 knives and forks and they were all still dirty with leftover food on them �
Definitely not the best pizza in the area and the pepperoni and spinach rolls weren't good either.
Would not reco...mmend and don't understand the hype at all. See More
Rebecca Brandt
· January 16, 2018
Outstanding giant pies draped in cheese and toppings. Thin crust with just the right amount of chew. The house salad was perfect for sharing. Unseasonably chilly temps outside packed the dining room ...and the atmosphere was lively and warm. See More
Harvey Farrior
· 4 hours ago
Awsome pizza. Wife and kids ate here while I was checking out Euclid Records next door. Pizza was excellent (we had the Margarita). While all the great food to choose from while in New Orleans this pl...ace is definitely worth checking out. See More
Tonya Taaffe Bode
· November 27, 2017
The pizza is great! And we really enjoyed the Caesar salad! Great atmosphere and the staff was very friendly. There’s also a cute little playground around the corner if you have little ones that want run around after lunch. See More
Gilad Bockman
· February 19, 2018
Been trying to find pizza similar to New York style for a while. Came from Northshore with the family. The pizza is great and also the shrimp fra diavlo. Good stuff.
Tom Planchet
· August 20, 2017
Huge fan of the pizza, which is what I usually have (cheese mostly). Garlic knots top notch too and the marinara sauce kicks... you know what. My wife loves the salads, the pepperoni rolls, not so muc...h. I never try the cookies but they look good. Not every place is for everyone, so I respect those who aren't fans, but the service is always friendly and the pizza huge and top notch if you like that softer, foldable New York stuff, which I do. It's certainly worth a try, at worst you'll be satisfied, at most you'll love it. I doubt you'll be unhappy. See More
Guy Morlas
· August 31, 2017
Great food, from the pepperoni rolls to the pizza. I eat here multiple times a month and look forward to every visit. The only bad was some strange painting that reads "no � for nazis". If my memory s...erves me correct, werent the nazis killed off around 70 years ago? This painting must ne pretty old and valuable. Great food though. See More
Christian Pettker
· November 22, 2017
Great pizza. Chewy crust and spicy (but not too much) tomato sauce. Hand tossed pies. Fun people. This is good pizza!
Jessa Gregier
· February 24, 2018
Holy crap! This pizza is some of the best I've had and NOT just in New Orleans. The garlic knots are unreal! EAT HERE.
Brad Sciullo
· June 30, 2017
Pay close attention to the negative reviews telling you the hype is all false. To start-They use bikes to deliver which limits them away from the hotels which forces you to Uber or drive. They have co...okies which are terrible and 1 demensional and for whatever reason they dont have milk so hopefully you like pop and cookies. The pizza is under seasoned and has a flavorless dough. I know pizza is not this areas specialty but places close by are showing off that you dont have to be a Po boy shop either. This place is not worth the hassle or money. See More
Natalia Carrera
· February 12, 2018
Service and food was delicious! The homemade dressing on the Caesar salad was so unique and delicious!
Debra Jo Derbyshire Burnette
· June 25, 2017
Passable. No idea what the hype is for and it's laughable that people claim this to be the best pizza in New Orleans. Maybe it's the best pizza in Bywater because it's the only pizza place. It was dec...ent enough I suppose but no better than mall pizza. Now I didn't eat the vegan and organic BS, just a slice of typical pepperoni. I've had NYC pizza and this is not it. A better name for it would be Pizza It's Okay. Very disappointing. See More
Sally Anne Wightkin
· July 12, 2017
We eat a pizza delicious all the time. I don't know why, but for some reason I think today their pizza was absolutely the best I have ever had. The crust was too perfection. I got playing cheese and I... think from now on I may just stick to playing cheese I can't say enough how much I loved it. See More
Lawrence Keegan
· July 25, 2017
My only complaint is that they don't deliver to my house. Better nyc style pizza than most places, including many in NYC itself. The only pizza in New Orleans worth eating. The salads and pasta are reliably great. See More
Sheli Marie
· November 13, 2017
Excellent pizza place! Love the outside atmosphere and love that they have organic black tea!
Adam Marks
· November 29, 2017
Best pizza in New Orleans hands down!! If the eggplant parm pizza is on the menu when you go, GET IT!!! GET A WHOLE PIE!! DONT SECOND GUESS IT!!! because it won't be there for a while. I think the who...le pies are better than the slices because they are so fresh, but the slices are still good, just not as incredible as the whole pie. This review is coming from a guy that went to culinary school, constantly cooks and bakes at home, even pizza, and my pizza is pretty damn close, but it will never be, the best, PIZZA D!!! See More
Terrie Willard
· December 31, 2017
This pizza is awful. Tried it today for the first time. Crust was burnt, very little cheese, and no taste. I’ll never buy it again.
M'Lyn Spinks
· December 31, 2017
This has to be some of the most awesome pizza I’ve ever had. Luv the Hot Soppressata
How do you knock a cinderblock wall down? Like this.
Five years ago today, we opened our doors for the very first time. Here is that moment.
The countdown's on. The wait is almost over. Tomorrow's the Return of the D.

For π Day, our special is circles within circles: a Margherita pie with pepperoni and banana pepper rings. No slices. It’s not Slice Day.

Image may contain: food

News from Delicious Labs. For months, we’ve been developing a garlic knot specifically for butterflies. Our results have finally started to take wing. Lepidopterists, take note: they don’t like marinara.

No automatic alt text available.

We’re just mad about saffron risotto with white wine-braised beef cheek.

Image may contain: food

Our current specials will bring you power and joy. They will unlock your true potential. Birds will land on your shoulders.

Image may contain: pizza and food

Stock up on the essentials today. UPDATE: All Gone! The Scouts’ shift is over!

Image may contain: 4 people, people smiling

Hold on while we recover a little. We’re open at 2PM today for all of your romantic needs. And we’re delivering all day! #ashvalentinesday #sayitwithpizza

Image may contain: food

Mardi Gras tip: Get a backpack. Fill it up with pizza. Make a million friends.

Image may contain: 1 person, outdoor

Share the Levitating Pizza of Good Fortune for Mardi Gras luck and everlasting happiness.

No automatic alt text available.

It’s #nationalpizzaday, apparently. We will celebrate by being a pizza restaurant.

Image may contain: 1 person

Proper nutrition is crucial during Mardi Gras. Please make sure you’re getting enough of both of the major food groups: pizza and glitter.

Image may contain: food

Peep these pickled peppers, people. We’ve got that peppadew and arugula pie on. #stateofthedewnion

Image may contain: one or more people and closeup

How do we keep things special? Well, we start with some of the largest of rigatonis (paccheri, as it is known in Calabria). Then we add impeccable smoked salmon, a poetic lemon butter sauce, some frisky sugar snap peas, and the fraichest of cremes. And then we dance with our hips.

Image may contain: food

We are open, my dudes. Cuddle up with this garlic sautéed mushroom and pancetta pie.

Image may contain: food

This arugula and fried artichoke salad might reinvigorate your soul and change your life. It might not. You’ll never know if you don’t try.

Image may contain: table, food and indoor

tfw yr human has pizza and you do not

Image may contain: dog and outdoor