185 Reviews
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Joseph Daly
· November 30, 2017
You are kidding yourself if you think there is a better pizza on Staten Island...or in NYC for that matter! Simply unique and incredibly delicious...AND comes in an amazing variety of tastes! The Mile...nnium (lemon, red onions and prosciutto), the Tuscana,the Variopinta and the Gustosa are my favorites...but there isn’t a bad pie on the menu! Giorgio Giove prides himself on every pie...he is a master chef! See More
AngeRo King
· September 24, 2017
We had a red and a white because we couldn't decide. Both we outstanding. The red was garlic and herb, very creamy and the crust was super crunchy. The white had buratta and cherry tomatos and basil....It was a delight. For dessert, the tirimisu was one of the best ever, and a beautiful cappuccino. The staff was attentive and the atmosphere family friendly. Can't wait to go again!! See More
Michael King
· September 24, 2017
Some of the best pizza I have ever eaten. Specialize in "out of the box" pies, but their "regular" pies are outstanding too. Toppings that are "why didn't I think of that"
Niki Estrada
· December 17, 2017
I come from Jersey City just to Dine here. The food is delectable and consistent. I had the eggplant parm and oh my...Delish! I was here with my daughter and my sister and they can't wait to come back.
Stacey Kratz
· July 8, 2017
Fun. Get there before the dinner rush or go off hours. Wine list was good. I will be honest and say I did not think their award winning pizza was award winning but that's me. I enjoyed it and ate it b...ut found their red pizza with artichoke, kalamata olives and pancetta to be phenomenal. Waitress was attentive. I thoroughly enjoyed myself and would certainly go back and recommend it. See More
Dawn Salerno-Trivento
· September 8, 2017
Place is very quaint , food was delicious and service was the best on staten island . Cant waite to go back
Elia Catalano
· September 24, 2017
Great service and great food! Always enjoy our meal there and highly recommend!
Tony Ciccone
· November 12, 2017
Very good food and pizza . Was disappointed that they don’t make calzones .
Lisa Scudera Trombetta
· September 1, 2017
The pizza was the best with a glass of wine and call it a great night! Yummy!!
Donna Mike Langford
· August 26, 2017
I love the thin crust pizza here. My favorite is the Toscana pie� great service and wonderful atmosphere!
Wanda Roig
· April 24, 2017
First time visiting and we tried the Margherita, Re, Pancetta & Pesto, & Pizza Giove pies .. OMG I think I've found my new fav spot on SI for pizza!! Ingredients were all super fresh and delicious! T...ook a bit for pies to come out but so definitely worth the wait! Service & food were on point so I will definitely be going back!! 🍕❤️ See More
Giovanna Maria Louisa Pasquale-McDonald
· October 28, 2016
The food was good and the servers were nice, but the food came out in drips and drabs, there was only five of us and we all were served our food at different times, we were almost done eating and my s...on's hero was not brought to him yet. They took the bread basket away when the pasta came out and never brought us the parm cheese. So pasta was eaten without cheese. They really need to get their act together. See More
Sal Marceca
· April 30, 2017
Excellent, great pizza, people need to try this and forget about the typical B S places they always say are the best year after year. This place beats them by far if you know real pizza and quality. Not hype.
Frances Lombardi
· August 22, 2017
It's mine & my son's favorite place to eat pizza is delicious & so is the food. Great place
Douglas Arnold
· March 19, 2016
This is one of the best wood fired brick oven pizzeria's in the Greater NYC area. Many of their specialty pies use Stracciatella, which is fresh mozzarella soaked in heavy cream. The creaminess of the... cheese, and other fine fresh ingredients make for an in comparable pizza experience on Staten Island. See More
Annie Mattil
· October 14, 2017
Great food! Great people!! Always a favorite place!
Patrick Moccia
· September 11, 2016
I have a major complaint! The complaint is that there are so many delicious specialty pies available that I don't know which one to order when I go there. Should I choose the Variopinta? The Parma? ... The Pizza Giove? The Barese? Or try something new? It's a real dilemma! I have never had so many delicious pizzas in my life. Great job guys! Keep up the good work! See More
Adam Michael
· October 21, 2016
Best pizza on Staten Island by a landslide. Best pizza ever?? Could be!! This place is top notch. I've been making and traveling to eat pizza most of my life. This place is a game changer.
Phil Di Maggio
· January 7, 2017
My kids go to all time but for me it was the first time and it's a really good place I love the pizza I had muscles there and we're really good too so it was on believable calamari good the wings on b...elievable very good excellent good place See More
Tom Rober
· February 2, 2018
Excellent. Top quality. Great service and food. All good. Tnx.
Everyone has a reason why they love pizza, but if you ask Giorgio Giove of Pizzeria Giove he'll tell you quite simply: "Life is beautiful when you eat great pizza with great friends."|By Staten Island Advance

Your vote counts: What's the Best Staten Island Pizza of 2016?…/10158023236410088

Taste pizza that has won 3 worldwide championships, 6 national championships and beat Bobby Flay on the Food Network. Giorgio Giove mastered the art of pizza...

New dorp ln crawl! A hit!

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Pizzeria Giove is 5 years old today. Happy birthday!

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Of all topics that fire up Islanders, superior pie provokes some of the liveliest debates. That's why "Best Pizza" is the next category in our 2015 Staten Island Readers' Choice Awards.|By Staten Island Advance
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