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@SeaShepherdSSCS working in partnership with semar_mx and @PROFEPA_Mx
We are here to help protect the ‪#‎vaquitamarina‬ - the smallest cetacean in the world. The ‪#‎vaquita‬ is only found in Mexico.

Find out about ‪#‎OpMilagro‬ at: www.seashepherd.org/milagro2
‪#‎SeaShepherd‬

Secretaría de Marina

Coadyuvando c/ @SeaShepherdSSCS @PROFEPA_Mx mantenemos protegida la ‪#‎VaquitaMarina‬ ¡Es mexicana y única en el mundo!

Japanese Whale Poachers Return from their Illegal Antarctic Slaughter.
(From Sea Shepherd Global)

Australian and New Zealand Governments Fail to Protect the Whales.

...

In a statement released today, the Institute for Cetacean Research (ICR), the body behind the Japanese government’s whaling program, announced the return of the Japanese whaling fleet from its Antarctic slaughter.

It is the first time that the Japanese whalers have returned to the Southern Ocean to slaughter whales since the International Court of Justice (ICJ) ruled its whaling program to be illegal in 2014.
The statement confirmed that 333 whales, 103 males and 230 demales (90% were pregnant) have been harpooned in Antarctic waters by the whalers since December.

Specifically, the coordinates provided indicate that slaughters occurred within the Southern Ocean Whale Sanctuary, the Australian Whale Sanctuary, and the Ross Sea.

CEO of Sea Shepherd Global, Captain Alex Cornelissen, said, “Just a year and a half after the ICJ ruled Japan’s whaling program to be illegal, and just months after the Australian Federal Court ordered the whalers to pay a $1 million fine for illegally slaughtering whales inside the Australian Whale Sanctuary, the Japanese government has sanctioned yet another mass slaughter of protected Minke whales in the Southern Ocean. This rogue act is in blatant disregard of international law and diplomacy, and sets a dangerous precedent for all nations that respect the rule of law.”

“Once again false promises from the Australian and New Zealand governments have resulted in whales being killed illegally in the Australian Whale Sanctuary,” said Sea Shepherd Australia Managing Director, Jeff Hansen. “The majority of Australians wanted the Australian government to send a vessel to oppose the slaughter. They did not. Sea Shepherd requested that the Australian government release the location of the whalers. They refused. Instead, the governments responsible for protecting these magnificent creatures stood by, in the complete knowledge that both federal and international crimes were taking place. This empty response from authorities in the wake of the ICJ ruling is a disgrace,” he said.

Chair of the Sea Shepherd Australia Board of Directors, Captain Peter Hammarstedt, said, “Sea Shepherd was handicapped by the new ICR strategy of expanding their area of operations and reducing their quota, meaning that the time to locate them within the expanded zone made intervention extremely difficult with the ships that Sea Shepherd is able to deploy.

“Sea Shepherd felt that this was an opportunity for the world’s government to demonstrate some resolve to uphold international conservation law. The Australia and New Zealand governments did nothing and this has served to illustrate that the only thing that has proven effective against the illegal Japanese whaling fleet has been the interventions by Sea Shepherd.

“Sea Shepherd will soon have a fast long-range ship, and more importantly Sea Shepherd has something that the Australian and New Zealand governments lack and that is the courage, the passion and the resolve to uphold the law,” he concluded.

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Kevin Connelly to Earth Island Institute

Sea Shepherd Global and Earth Island Institute's International Marine Mammal Project have released a joint statement about SeaWorld. Bottom line? Don't believe all the ‪#‎hype‬.

We're not buying the hype that SeaWorld is suddenly doing the right thing - and neither should you.
savedolphins.eii.org
Suggested Video

The STEVE IRWIN is now on the way to Mainland China.

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Sea Shepherd Global

‪#‎UPDATE‬: The Pursuit Continues

On March 23 2016, whilst in pursuit of the illegal driftnet vessel, the Fu Yuan Yu 076, The MV Steve Irwin was approached by t...wo warships of the Chinese Navy.

The vessels questioned the Steve Irwin as to why it was in Chinese waters chasing a Chinese vessel. Captain Siddharth Chakravarty responded, outlining the illegal history of the Fu Yuan Yu fleet and announcing his intention to continue his pursuit of the Fu Yuan Yu 076.

Upon receiving the information, the warships have left the Steve Irwin, allowing the mission to continue.

The Steve Irwin now remains in pursuit of the Fu Yuan Yu 076, and continues to relay information about the ship’s movements and operations to relevant authorities, as the vessels inch closer to China.

‪#‎MORE‬: www.opdriftnet.org

‪#‎SeaShepherd‬ ‪#‎OpDriftnet‬ ‪#‎IUU‬

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Suggested Video

Here is the first episode of The RV Martin Sheen's "Rolling Galley"!
Learn how to make Vegan Lasagna with chef Shannon Walker.
Read the recipe at The RV Martin Sheen 's page and like the page while you are there to make sure you don't miss the next recipes.
Enjoy!
‪#‎SeaShepherd‬ ‪#‎Startwith1thing‬ ‪#‎Vegan‬ ‪#‎Tasty‬ ‪#‎doyourpart‬

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The RV Martin Sheen

Alright folks, thanks for tuning into the first episode of The Rolling Galley!

Vegan Lasagna
Lasagna is composed of 4 essential parts: noodles, sauce, filling ...and cheese. Some of you may be asking yourselves… how can you replace dairy cheese with a vegan alternative?! Cheese is the element that holds many people back from making the leap from omnivore to vegan. Included in this recipe is not only one vegan cheese but two. So now you have some options! That’s nice, right? And they’re just as satisfying as the dairy version.

Dry Lasagna Noodles
I used two packages for this recipe, which totaled 500 grams.

Tomato Sauce
Tbsp of olive oil
1 Large onion
3 minced garlic cloves
500 ml of plain tomato sauce
Tsp of basil
Tsp of oregano
Salt and pepper to taste
(Customize with herbs of your choosing, using fresh herbs when possible!)

Simmer onions and garlic in olive oil for 10 minutes. Then add the plain tomato sauce, basil, oregano, and salt and pepper. Let simmer while you prepare your vegetable filling.

Vegetable Filling
5 small-sized zucchinis, thinly sliced
1 package of button mushrooms, diced
(Or any other vegetables that you prefer)

Vegan Creamy Cheese
1 package of silken tofu (about 350 grams)
1 cup of unsweetened soy-milk
3 tbsp of nutritional yeast
2 tbsp of apple cider vinegar
Salt and pepper to taste

Put all ingredients in food processor and blend until creamy.

Vegan Parmesan Cheese
1 cup of cashews
3 tbsp of nutritional yeast

Put both ingredients in food processor and blend until mixed.

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