Ted and Amy Supper ClubBar in Brooklyn, New York
Ted and Amy chefs/instructors are doing a a pop-up dinner next month, you should check them out! Join Diana Kuan and Chitra Agrawal for an Indo-Chinese summer feast. They're presenting a spectacular farm-to-table dinner using locally grown vegetables and beer from our sponsor Big Alice Brewing.
Who wouldn't want to feast inside this 17th-century farmhouse right in New York?
Join them! http://tangrasummer.eventbrite.com/
Ted & Amy Supper Club jam teacher and guest chef, Laena McCarthy, has a new book on the shelves! Join us for the book release party on August 23rd at 61 Local to sample Anarchy in a Jar jams and celebrate Laena's first book!
It's on! The 7th Annual Great Hot Dog Cookoff, featuring many of your Supper Club favorite chefs, and guests! Join us! http://thegreathotdogcookoff.com/
Big Supper Club news! After 4 1/2 years of dinners and classes, we're taking a break! We may return at some point in some time in another incarnation, but for now, I (Kara) am going to enjoy some downtime and then turn my focus to a few upcoming exciting food projects, including scheming for this summer's 7th Annual The Great Hot Dog Cookoff. Thank you everyone for your support! It's been a fabulous run! I'll keep you posted of upcoming related Ted & Amy Supper Club events. Enjoy the weekend- hope you eat and drink well!
New blog launched today by supper club guest chef and instructor, Diana Kuan. She'll be digging up old vintage recipes and giving them a modern refresh!
Small sample of Ted and Amy Supper Club 2011 guest chefs, instructors, sous chefs and loyal supports. (thanks Frank Samperi!)
Next Dinner: Saturday, Feb. 4th. Come join us!
Cucumber Bulldog Gin Rickey
Mussels in Red Chile Pesto Broth
Ruby Salad with Crumbled Feta and Spicy Pepitas...
Champagne Risotto with Asparagus and Crispy Prosciutto
Honey Poached Pears with Crème Fraîche
Selection of wine
We've got your last minute gift solution! Give a gift certificate to Ted & Amy Supper Club good towards dinners, cooking classes and special events. 2012 schedule is shaping up to be chock full of expanded offerings. We'll be bringing back some of this year's fav guest chefs with an infusion of new chefs and instructors.
Excited to share this discount on one of my favorite products! Get your gifts in advance by getting your SodaStream for $20 off using this friends, family and fizz rebate offer! Check it out here: http://j.mp/fizz_rebate
It's not too late to get a ticket to tonight's Greenmarket Winter Warm Up at the Bell House, benefiting farms that were devastated by Hurricane Irene and Tropical Storm Lee in September. I'll be helping serve/clear. Hope to see you there!